TOMiGAi Wheatgerm Koi Food
While Wheat Germ is more popularly known to be fed during the colder season, the TOMiGAi Variant of Wheat Germ is best used for the growing season. In addition to boasting a 50 % minimum protein content level, the main source protein source is White Fish Meal. The TOMiGAi Wheat Germ is part of the TOMiGAi Premium Growing line, and promotes maximum growth potential as well as the proper development of a Koi’s conformation and size.
Due to the fact that growth is best achieved in the months wherein temperatures are high, TOMiGAi Wheat Germ is best used during the warmer months of the year when temperatures are between 68 and 80 degrees Fahrenheit.
Protein: Min 50%
Fat: Min 6%
Fiber: Max 2%
Ash: Max 11%
Moisture: Max 9%
White Fish meal, Fish Meal, Wheat Whole, Soy Isolate, Wheat Germ Meal, Flour, Soybean Meal, Shrimp Meal, Squid Meal, Garlic Powder, Fish Oil, Vitamin Premix (Vitamin E Supplement, Ascorbic Acid, Inositol, Niacin Supplement, D-Calcium Pantothenate, Pyridoxine HCL, Riboflavin Supplement, Vitamin K (MSBC), Thiamine Mononitrate, Folic Acid, Vitamin A Supplement, Biotin, Vitamin D3 Supplement, Vitamin B12 Supplement), Trace Minerals, L-Ascorbyl-2-Polyphosphate, Choline Chloride, Calcium Propionate, ADM Bacillus